Last week, I had the pleasure of attending the 7th annual summer media Food Fête at New York City's Metropolitan Pavilion. This was my third food fête but my first "normal" food event. I went to an exclusive gluten-free Food Fête
in March and an allergen-free Food Fête
in April. As with the first two events, Jeff Davis (founder of Food Fête
) was successful with another amazing event.
There were over 50 vendors, many of which were gluten-free, at this event including some of my very favorite gluten-free friends including Mary's Gone Crackers
, California Fig Advisory Board
, Angie's Kettle Corn
, and Boar's Head
|The one and only MARY!! From Mary's Gone Crackers|
|California (Dried) Figs, I love you!|
|Angie's Kettle Corn|
|Boar's Head Spread|
I can't wait to start reviewing all of the new products I learned about and to tell you more about what's to come from these exciting gluten-free vendors. Stay tuned!
Labels: "Food Fete", gluten-free, review